Specification Limits (Slicing)

1. Select Access Menu and then select Analysis | Manufacturing Limits.

2. To add specification limits for Crisps - Uncooked | Slice Thickness, select Create Manufacturing Limit and then do the following:

   • Part: Crisps - Uncooked

     How do I select the part?

     In the Part drop-down list, select the desired part. HintTo locate the desired part, begin typing a string within the part. For example, to locate Part Name, you can type par or you can type nam.

   • Feature: Slice Thickness

     How do I select the feature?

     In the Feature drop-down list, select the desired feature. HintTo locate the desired feature, begin typing a string within the feature. For example, to locate Feature Name, you can type fea or you can type nam.

   • Upper (USL): 1.8
   • Lower (LSL): 1.7

   • Target: 1.75

     How do I automatically populate the Target limit value?

     Select in the Target data field and then select the Auto Fill checkbox.

   Select Save.

Next Step: Process Models (Slicing)